Brooklyn Museum

I've been meaning to post on this one for over a week, but alas, time gets away from me.  Just before I started the new job, I made it a point to at least get to the Brooklyn Museum once since it had been on my list for months.

I saw three inspiring exhibits - The Dinner Party which is a permanent installation at the Museum, a Kiki Smith exhibit combining drawing, sculpture, decorative arts and other media, and the American fashion exhibit on loan through the Museum's relationship with the Costume Institute with the Met.  They made me much more excited about art than I had been in a long time and, believe it or not, I found the decorative arts pieces to be perhaps the most interesting. 

Only nine more museum trips to go!

Everything's Coming up Pickles!

I posted another blog post over at the Brooklyn Forager about two different pickle recipes that we've been enjoying lately.  Yum! I haven't been very good at my weekly posts, but I've gotten three posts in the last couple of weeks, so hopefully I'm averaging out over time.

Our Garden Grows in Brooklyn

A few weeks ago, as Austin and I trekked from home improvement store to home improvement store, it occurred to me that the terrace garden was finally becoming the bigger project that both of us had dreamed of previously.  We had taken the time to draw out plans for potter placement in 2009, but threw things together rather quickly in the past two summers. 


This year, we visited several stores and spent much more time selecting our potters and thinking about the sorts of produce we wanted to consume throughout the summer.  Austin is really the gardener, so he did the heavy lifting in terms of researching the needs of each crop, while I mainly thought with my stomach and made requests for things I'd like to have accessible. 


Because of this team approach that we worked out, we also realized that, for the most part, this has become our collective hobby.  That knocks off both #67 and #89.  I'd thought our hobby would be something with set practice times like tennis or something that we would incorporate into our travels like wine tasting or kayaking.  For now, this works out well and may take us on interesting adventures as we pursue urban gardening and farm-to-table dining throughout the city and beyond. 

Kefi

A couple of weeks ago, we had a family dinner out at Kefi on the Upper West Side.  I've had this restaurant on my list for some time and was not disappointed.  Kefi is a relatively inexpensive Greek restaurant which has excellent food and great decor.  I like the upstairs blue/white colors better than the more rustic colors downstairs (we ate downstairs), but my sheep's milk dumplings with tomato sauce and spicy Greek sausage made me very happy. It's an awkward neighborhood for us, especially on the weekends when the subway is unpredictable, but if I find myself up there or willing to travel, I'd definitely return.

Red, White and Drunk All Over by Natalie MacLean

It seems I have a tendency to finish each month's non-fiction book in the month after I start it, but I get it done nonetheless! 

This book was actually a really interesting and information-packed exploration of wine, literally (as the longer title suggests) from grape to glass.  Natalie MacLean is a wine writer from Canada who fell into wine writing and has taken her journey across the US and Europe to compile great stories about the growing of pinot noir and Champagne, as well as the processes behind wine making, wine tasting and wine selling (with some wine collecting in there to boot).

The style of the book is approachable and informative and I found I wished I was reading with a highlighter and pencil to retain more of the information.  Since Natalie packages this information as a memoir of her discoveries as well, it is not overwhelming or overly thick.  I will definitely keep this one on the shelf and revisit it in the future as a resource.