Laut

Recently, I had the incredible opportunity (and you can too!) to try out Laut, a Michelin one-star Malaysian restaurant near Union Square in Manhattan. We were surprised that we breezed right in a week or so after the Michelin ratings were announced (apparently the masses have found it - call during busy times.  Lunch is still manageable.), but were happy to give it a shot.

I can't say enough about this restaurant.  Malaysian and Singaporean cuisine play a big role in our lives since Austin spent so much time there and I got to take a trip there myself.  We have tried a number of Malaysian restaurants in the city, and whenever Austin's parents come to town, we tend to hit one in particular. This last visit, we went to Laut twice with the in-laws (which makes, count it, three times in as many weeks for Austin).

A note: Michelin star does not mean stuffy or formal.  This is a simple Malaysian/Singaporean restaurant with amazing food and great service.  We got to speak with the owner and realized at the bottom of it all, this is finely prepared food made with serious heart.

Must Try Items: Beef Rendang, Roti Canai, Mee Siam, Peanut Pancake dessert, Soft Shell Crab Appetizer, Sake Bomb
(Really anything is good - feel free to experiment!)